This role is made up of many varying responsibilities including: Controlling and directing the food preparation process. Approving and polishing dishes before they reach the customer. Creating menu items, recipes and developing dishes ensuring variety and quality.
Duties:
We’re looking for a Line Cook able to prepare meals and follow establishment recipes. Duties include preparing ingredients, adhering to...
Apply For This JobResponsibilities: Provide excellent customer services Greet customers and present menus Make suggestions based on their preferences Take and serve food/drinks...
Apply For This JobClean and sanitize work areas, equipment, utensils, and dishes. Weigh or measure ingredients, such as meats and liquids. Prepare fruit and...
Apply For This JobWe’re looking for a Sous Chef responsible for the day-to-day culinary operations in a professional kitchen. the mission and intent...
Apply For This JobPrepare food, make sure chefs have everything they need and keep the kitchen clean. The successful candidate will: Ensuring the...
Apply For This JobPrepares and produces menu items to standards in a quick and efficient manner. Can prepare items such as but not...
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